Publish Time: 2023-03-02 Origin: Site
As a kitchen master must have to match the strength of the skill.
1, knife is the most basic necessary ability 2, pan is the kitchen necessary advanced skills 3, master the heat is an important standard to measure the cooking level of a big man 4, a good sharp knife 5, a set of all-around special pot......
Of course, the most important thing is to have a pair of puncture resistant disposable gloves
Seafood, meat, and vegetarianism dominate the culinary world, and handling seafood and meat can be a real headache. In particular, the thick "armor" of seafood makes the hands smell not to say, and the risk of being scratched if not careful, which makes many chefs headache. Disposable nitrile protective gloves, no leakage, anti-stretch, anti-puncture, can remember the hand shape at the same time, let our hands in the long time of work will not produce fatigue, has become a kitchen master cooking ingredients essential good!